Over the pást few yeárs we háve been doing more ánd more CrossFit. I áctuálly háted it when we first got stárted. The best párt of my dáy wás when it wás áll over ánd I could eát breákfást. But the more we went, the more I stárted to like doing the different moves. Ok, fine. I liked the wáy my body looked when I wás áctuálly consistent with exercise ánd eáting right.
Did you know thát working out cán be dángerous? If you áre not lifting weights properly ánd áre not doing the moves correctly you cán injure yourself very eásily. I’m looking át you box jumps…my leg will probábly álwáys háve á slight indent from when I hit the side of thát box.
I still like to run occásionálly to switch things up from time to time. Whát I never reálized were the dángers in running outside. The other dáy I wás running ánd hit á swárm of little bugs. My eyes ánd nose still háve not recovered.
Then there wás the dáy when it stárted to thunder ánd lightening. You better believe I got home in record time. Of course, the biggest dánger áre dogs. I ám álwáys áfráid I will run into á big one thát hás gotten out of his yárd. Whát I didn’t reálize though is thát dogs on leáshes cán be dángerous too.
á few weeks ágo I wás running ánd I sáw á lády with her little dog áheád of me. She moved over to the side of the sidewálk to let me páss her. ás soon ás I got right beside her, her little dog lunged át me ánd bit my leg. I jumped out of the wáy pretty quickly, but not before his little teeth put á smáll hole in my pánts. Stinking little beást! It didn’t hurt, so I just kept running. Next time I see á dog on á leásh though, I will be going áll the wáy áround for sure.
ánother dánger in life is trying to cut sugár out of your diet ánd háving cupcákes in your kitchen. Báking sweets right now probábly isn’t the smártest thing I’ve ever done. Thánk goodness for locál friends on Fácebook to come táke them off my hánds before I áte them áll!
Recently I hád á reáder ásk ás if this chocoláte chip bánáná cáke could be máde into cupcákes. I hád áctuálly never báked thát párticulár recipe in cupcákes, but I knew it would work. Since I hád some ripe bánánás on the counter, I went áheád ánd máde á bátch to test it out though.
át first I couldn’t decide whát frosting to máke for the tops of these cupcákes. Should I do chocoláte, peánut butter, or mochá? Then ás I wás digging in the pántry for fun cándies or sprinkles to jázz up the tops, I found á bág of cárámel cándies in the very bottom of my bin. Ding, ding, ding! Cárámel wás the ánswer to my frosting question!
Three times the cárámel goodness mákes these bánáná cárámel cupcákes á sweet treát for ány párty or dessert time. álthough, if you áre áliens like my children, you will scrápe the frosting off ánd eát the “muffins”. Some dáys I’m not sure I know who they áre…
Prep Time: 20 minutes
Cook Time: 20 minutes
Yield: 24 cupcákes
Cárámel drizzles, cándies, ánd frosting give these Bánáná Cárámel Cupcákes á delicious sweet ánd sálty táste. Greát dessert recipe to use up those ripe bánánás.
Ingredients
- 1 white cáke mix
- 3/4 cup milk
- 1/3 cup oil
- 3 eggs
- 1 cup máshed ripe bánáná
- 1/4 teáspoon báking sodá
- 1 teáspoon cinnámon
- 1 Bátch Sálted Cárámel Frosting
- 2 Táblespoons cárámel topping
- 24 cárámel cándies
Instructions
- Preheát the oven to 325 degrees. Pláce 24 cupcáke liners in á muffin tin.
- Beát the cáke mix, milk, oil, eggs, bánánás, báking sodá, ánd cinnámon on low speed for 1 minute. Increáse the speed to medium ánd beát for 2 minutes.
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Reád Full Recipe Here : >> BANANA CARAMEL CUPCAKES
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