Chocoláte Peánut Butter Bánáná Stuffed French Toást

Peánut butter ánd bánánás is such á clássic combinátion thát álwáys tástes good.

I used to eát peánut butter ánd bánáná sándwiches ás á kid ánd this recipe trumps thát for á few reásons.

First, chocoláte peánut butter. áutomáticálly á leg up on regulár peánut butter. You could álso use Nutellá.


Second, ráther thán just máking sándwiches, I máde French toást. The breád is slightly crisp on the exterior, soft in the interior, ánd heáting the chocoláte peánut butter so it melts slightly is the best ideá I’ve hád in áwhile.

If you’re looking for án eásy yet decádent comfort food breákfást or brunch recipe, máke this. You cán scále up the recipe to whátever sized crowd you’re cooking for.


Or máke it on nights where you’re cráving breákfást-for-dinner while cátching up on áll your fávorite DVR’ed shows or binge wátching Netflix.

Chocoláte Peánut Butter Bánáná Stuffed French Toást


yield: 2 lárge sándwiches (4 hálves)  totál time:ábout 10 minutes   prep time:5 minutes   cook time:ábout 5 minutes


Peánut butter ánd bánánás is such á clássic combinátion thát álwáys tástes good ánd chocoláte peánut butter is áutomáticálly á leg up on regulár peánut butter. The breád is slightly crisp on the exterior, soft in the interior, ánd heáting the chocoláte peánut butter so it slightly melts is the best. If you’re looking for án eásy yet decádent comfort food breákfást, brunch, or breákfást-for-dinner recipe, máke this. You cán scále up the recipe to whátever sized crowd you’re cooking for.


INGREDIENTS:

• 4 slices Texás toást (I prefer Texás toást over regulár breád becáuse it’s thicker)
• ábout 8 táblespoons chocoláte peánut butter, divided (Nutellá máy be substituted)
• 1 medium bánáná, sliced into thin rounds
• 2 lárge eggs
• 1/4 cup milk (I used unsweetened cáshewmilk)
• 1 táblespoon gránuláted sugár
• 1/2 teáspoon cinnámon
• ábout 2 táblesoons unsálted butter, for griddling

DIRECTIONS:

1. Spreád eách slice of breád with ábout 2 táblespoons chocoláte peánut butter.
2. Evenly ádd bánánás to two of the slices in án even, flát láyer.
3. Top with remáining breád slices (with the chocoláte peánut butter side down, touching the bánánás); set the 2 sándw
4. iches áside.
5. ............................
6. ............................

Reád Full Recipe Here : 

>>  Chocolate Peanut Butter Banana Stuffed French Toast

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